Baked Sweet Potato Fries Recipe

This Baked Sweet Potato Fries recipe is a tasty and sweeter alternative to regular fries, and they’re incredibly easy to make. With their crispy exterior and tender, flavorful interior, they make a great side dish for any meal or a delicious snack on their own.

These sweet potatoes that are cut into thin strips, tossed with oil and seasoning, and baked in the oven until they’re crispy on the outside and soft on the inside. The seasoning can vary depending on personal preference, but common options include salt, pepper, paprika, and garlic powder.

More Side Dishes To Try

Roasted Sweet Potatoes
Baked Potato Wedges With Cheese
Baked Asparagus With Parmesan
Creamy Deviled Eggs (Without Mayo)
Crack Green Beans
Fried Onion Rings

Ingredients for Baked Sweet Potato Fries

• Sweet potatoes
• Olive oil
• Salt
• Black pepper
• Paprika
• Garlic powder

How To Make Baked Sweet Potato Fries: Step by step

Step 1: Get The Oven Prepped

Preheat the oven to 400°F (200°C).

Step 2: Prepare The Sweet Potato Fries With Seasoning

Wash and peel the sweet potatoes, and then cut them into thin, even-sized fries.
In a large bowl, whisk together the olive oil, salt, pepper, paprika, and garlic powder.
Add the sweet potato fries to the bowl and toss them in the seasoning mixture until they’re well coated.

Step 3: Bake And Serve

Arrange the fries in a single layer on a baking sheet lined with parchment paper.
Bake the sweet potato fries for 20-25 minutes, flipping them over halfway through, until they’re golden brown and crispy on the outside and tender on the inside.
Remove the fries from the oven and let them cool for a few minutes before serving.

How to store Baked Sweet Potato Fries

Store cooled, leftover fries in an airtight storage container, for up to 3 days.

To reheat the sweet potato fries, preheat your oven or air fryer to 400°F (200°C).

Spread the fries in a single layer on a baking sheet and bake for 5-10 minutes, or until heated through and crispy.

Now, grab some sweet potatoes and get ready to enjoy some tasty fries that are sure to become a family favorite!

Print Recipe

Baked Sweet Potato Fries Recipe

Ingredients

• 2 medium sweet potatoes
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder

Instructions

• Preheat your oven to 400°F (200°C).
• Wash and peel the sweet potatoes, and then cut them into thin, even-sized fries.
• In a large bowl, whisk together the olive oil, salt, pepper, paprika, and garlic powder.
• Add the sweet potato fries to the bowl and toss them in the seasoning mixture until they’re well coated.
• Arrange the fries in a single layer on a baking sheet lined with parchment paper.
• Bake the sweet potato fries for 20-25 minutes, flipping them over halfway through, until they’re golden brown and crispy on the outside and tender on the inside.
• Remove the fries from the oven and let them cool for a few minutes before serving.

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