Simple Alfredo Recipe Without Cream
If you're a fan of creamy pasta dishes, but want a lighter version, you'll love this alfredo recipe without heavy cream.
Ingredients
- 1 cup milk
- 4 tablespoons butter
- 2 cloves garlic minced
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- In a saucepan, melt the butter over medium heat. Add the garlic and sauté for 1-2 minutes, until fragrant.
- Reduce the heat to low and add the milk to the pan. Slowly whisk in the Parmesan cheese, stirring constantly until the cheese has melted and the sauce is smooth.
- Season the sauce with salt and pepper to taste.
- Serve the sauce over your favorite pasta or other accompaniments, such as grilled chicken or shrimp.